Page 20 - Agrosparta Company Profile 2020
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FOS GREEN
OliveS CHALKIDIKI
We pick the large fruit of Chalkidiki Green olives, leave them in lye to lose their bitter tones, ferment them in sea salt brine to balance their taste and pack them in water and salt. This simple process keeps their unripe tones and fresh taste. Chalkidiki olive variety has a large fruit with pointed ends and relatively small core and crispy flesh. An ideal olive for meze and cocktails. Available whole, pitted, sliced and halves.
FOS Green Olive Spread
This is an exquisite blend of selected green olives enriched with Greek herbs, spices and extra virgin olive oil.
AVAILABLE PACKAGING
glass jars
• PET jars
• plastic barrels • metallic tins
• DOY pack
• vacuum bag
AVAILABLE PACKAGING
glass jars
• PET jars
• plastic barrels
